Menu Plan- 5/12 - 5/18

I'm back and ready to get cookin'. One of my goals over the next few weeks is to use as much food storage as I can before we move. Food storage is heavy, and since we want to travel light, shipping food just doesn't make sense.

Here's our Menu for this week:

Monday 5/12:
Mexican enchilada lasagne w/ sour cream and salsa

Tuesday:
Leftovers

Wednesday:
Baked chicken
steamed corn
buttered noodles

Thursday:
Lemon pepper tilapia
herbed green beans
dinner rolls

Friday:
Taco Salad
Chips n salsa
fruit salad

Saturday:
Chicken tenders
steamed broccoli
apple slices

Sunday:
crepes w/ fruit

Shopping is done! :)